tablespoon coconut oil

Red Curry Salmon Chowder

by Kelli & Brad
Thumbnail image for Red Curry Salmon Chowder

Brad and I started playing around with chowders as this winter as the weather got cooler (in Austin, that means we dropped to the 80’s, but we pretend it’s cold outside). For Brad, chowder is tied in to many a childhood memory due to his mom’s chowder skills. And both of us love salmon and curry. With this recipe being such an easy and quick one to throw together, it’s become a recent favorite.

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