by Kelli & Brad
If you’re not familiar with them, soba noodeles are thin Japanese noodles made with buckwheat flour. Just like any salad, have fun with it. We’ve made this before and tossed in cubed mango, almond slivers, goji berries, mandarins, and even peaches. Have a blast and color it up!
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by Kelli & Brad
Ok, I’ve been really been loving eating a fair bit of both quinoa and avocado lately, so this is the perfect recipe to combine the two into a delicious salad. Enjoy!
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